Vegan Chicken Caesar Wraps (With Crispy Tahini Tofu)
Made with a creamy vegan Caesar dressing and crispy tofu, this Vegan Chicken Caesar Wrap recipe has become my go-to lunch. It's fast to make and easy to meal prep. Switch it up by using kale or spinach...
View ArticleCrispy Tahini Chickpeas
These tahini chickpeas are salty, crunchy, and bursting with flavor. Perfect for snacking or using as a crunchy topping on salads! Grab the full post 👉 Crispy Tahini Chickpeas.
View Article15-Minute Chickpea Tacos (Stovetop or Air Fryer)
Made with crispy chickpeas and a creamy cilantro yogurt sauce, these chickpea tacos are the perfect quick vegetarian dinner. These tacos are a go-to recipe for me when I need a quick and delicious...
View Article15-Minute Fried Chickpeas
With just a few ingredients, you can make these crispy fried chickpeas tossed in a finger-licking good seasoning blend at home. They come together in under 15 minutes and have the same delicious flavor...
View Article30-Minute Chickpea Meatballs
With Italian seasoning and classic meatball ingredients (think eggs and breadcrumbs), this chickpea meatball recipe is the perfect vegetarian addition to your favorite pasta dish. All you need to make...
View ArticleEasiest Veggie Burgers (Grillable + Not Mushy!)
Made with a variety of vegetables and quinoa, these veggie burgers are an easy dinner great for grilling out. The patty mixture comes together quickly thanks to a food processor. They hold their shape...
View ArticleDragon Fruit Smoothie (3 Ingredients)
With just 3 ingredients, this dragon fruit smoothie is so easy yet packed with vitamins. And even though dragon fruit seems exotic, you can use those frozen dragon fruit cubes found in the freezer...
View Article5-Ingredient Chickpea Pizza Crust
Made with just 5 simple ingredients, this chickpea pizza crust recipe is easier and faster to make than traditional pizza dough. The dough comes together with just a food processor. Oh, and it's...
View ArticleLiquid Vegan Mozzarella
Made with just 7 ingredients, this liquid vegan mozzarella is a homemade recipe for the popular store-bought version. The "cheese" is made in a blender from soaked cashews that turn into this creamy...
View ArticleHigh Protein Pancake Tacos
Made with just a few simple ingredients, these high-protein pancake tacos are easy to make and can be stuffed with your favorite fruit and fixings. These fluffy pancakes are ready quickly and each...
View ArticleHigh Protein Tofu Waffles (Tofaffles!)
These tofu waffles are the perfect high-protein breakfast recipe for anyone who doesn't want to mess around with making waffle batter! Just cut the tofu, optionally stuff it with chocolate, and...
View ArticleEasy Braised Tofu
Step aside, boring tofu recipes. This braised tofu tastes like it came from a restaurant! In just 30 minutes, the flavorful sauce comes together on the stove, soaking into the tofu as it cooks. Grab...
View ArticleWhipped Tofu
Made with creamy silken tofu and nutritional yeast, this whipped tofu makes the perfect vegan dip. You can also use it as a spread on toast or sandwiches! However you eat it, prepare to be obsessed....
View ArticleBoursin Tomato Sandwich
After making this sandwich nearly every day in the summer, this Boursin tomato sandwich really is the most delicious lunch...ever. And with juicy tomatoes and crispy garlic bread, it's elevated enough...
View ArticleStuffed Zucchini Ravioli
This easy dinner will have you feeling like you're dining in the Tuscan countryside! With no pasta involved, this Zucchini Ravioli is a low-carb alternative that is foolproof to make and much less...
View ArticleGreen Goddess Pasta
This 30-minute recipe is the perfect easy dinner that's packed with nutritious vegetables (but tastes like pesto!). We're using a neat trick to maintain the vitamins and flavor that otherwise leach out...
View ArticleCreamy Cajun Chickpeas
These cajun chickpeas are packed with bold New Orleans-style flavor! Ready in just 20 minutes and all in one pot. Serve it over rice! Grab the full post 👉 Creamy Cajun Chickpeas.
View ArticleSmashed Chickpea Caesar Wraps
Take a classic Caesar salad and turn it on its head with this crunchy and portable smashed chickpea Caesar wrap. The flavorful chickpea mixture is smashed onto the wrap and then cooked into a...
View ArticleThai-Style Curried Chickpeas
Get ready to fall head over heels for these Thai-style curried chickpeas! With the bold flavors of red curry paste, creamy coconut milk, and a mix of fresh veggies, this chickpea curry is the real...
View ArticleCrispy Tofu Schnitzel
Ready to meet your new favorite dinner? Hint hint: It's tofu schnitzel! As a food scientist (aka professional flavor geek), I've perfected this crispy, golden-brown masterpiece. Even if you’re a tofu...
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